CATERING MENU

• Breakfast
• Morning and Afternoon tea
• Work Lunches
• Cocktails
• Finger food
• Private functions

We prepare an extensive range of foods, including theme foods, for all occasions.

Choose from the suggestions in this brochure or please discuss your requirements with us – we are flexible to cater as per your needs.

SAVOURIES AND BREADS

• Open-faced French breads’ slices with assorted toppings – salami, olives, cream cheese

• Open-faced Vogel sandwiches with assorted fillings (vegetarian / meat)

• Mini Bagels with assorted fillings – bacon, cream cheese

• Mini Croissants with assorted fillings – smoked salmon, cream cheese

• Bread cases with assorted fillings – smoked chicken, smoked salmon savoury

• Baby quiches

• Bacon, cheese and chutney toasties

• Roll-ups with assorted fillings – asparagus, chicken, ham, smoked ham, smoked fish, corn

• Muffins – blueberry, chocolate chip / banana, chocolate / cream cheese, savoury

• Scones – jam and cream, (savoury, date, or sultana)

• Savouries – chicken, savoury mince, potato top, sausage rolls

• Filled rolls – croissants, baps, French sticks, focaccia bread with assorted fillings

• Chicken drumsticks / Chicken thighs / Chicken wings

• Bacon and egg slice

• Smoked salmon on rye bread

• Ham and brie on burger

• Mini scones with jam and cream

• Baby muffins with assorted fillings

• Club sandwiches with assorted fillings

• Salami cones with cream cheese

• Toast triangles with pate and fresh herbs

• Mini pizzas with assorted toppings

CATERING MENU – for finger food

Minimum Order for 10 people

• 1 club sandwich, 1 sausage, 1 savoury $ 6.50

• 1 club sandwich, 1 mini scone, 1 baby quiche, fresh fruit $ 8.00

• 1 club sandwich, 1 savoury, 1 sausage roll, 1 mini hotdog, 1 sweet slice $ 9.50

• 1 club sandwich, 1 savoury, 1 fish piece, 1 sausage roll, 1 sweet slice $11.00 with fruit

• 1 filled roll, 1 drum stick, 1 bacon egg slice, 1 baby quiche, 2 fresh fruit $14.50 platters

• 2 club sandwiches, 1 hot mini croissants, 2 chicken nibbles, 1 roll-up, $19.50 1 chicken piece, 2 fresh fruit platters, 3 litre orange juice

• VEGETARIAN – 2 vege club sandwiches, 1 vege roll, 1 toasted sandwich $ 9.50

Menu

Cafe Risqué is a continental style cafe established in 1990 and located at Penrose, Auckland. We are open 6 days for breakfast and lunch, serving delicious food and coffee. Our Chef, Harry is recognised as an excellent chef with 30 years of experience in New Zealand. He has worked for ten years with one of the finest restaurants in Auckland and has been in cafe business for 20 years. He has passion for coffee excellence and breakfast meals; and building genuine relationships with everyone he meets.

We also do catering; please have a good look at our menu. We can also cater to your own demands, so please discuss with us. Contact us at 09 575 1525.

As cafés grew to become
the social heart of many communities, we also grew. Both in number and in growing our offer to include delicious freshly prepared food from our kitchen.We encourage you to discover the faces and flavours of Café Risqué and hope each and every visit leaves you feeling welcomed, refreshed and inspired to return.